I think their food is over-rated.
My wife hurt her hand so I decided to order in at the office. I'm fond of McDonalds' fish fillet sandwich so I ordered with fries. I know every Mac is different but the quality here in Cairo is poor. The french fries that came with my fish can only be described as little sticks of greasy, hard, old potato (wood, straw and tooth hurting shrivelled matches come to mind). A French fry or chip, as we call it in South africa, should be fresh, thick and, although a little fatty outside, tender and soft inside.
How do McDonalds get away with serving old fries (prepared for you personally on the ninth, served dreadfully re-fried on the tenth)?
How do they get away with it? Do other Mac outlets serve sub-standard food? Personally I think their food is over-rated and they should be shot for serving fast food that is just production line rubbish.