1. What are the main ingredients of custard? eggs, sugar, milk
2. What is a Granadilla? ?alchohol
3. Holland's best selling beer is...? Heineken
4. Which is rarest: Black truffle or white truffle? white
5. Which famous English chef is famous for the F word? Gordon Ramsay
6. Yorkshire pudding is served with......(meat). beef
7. New York's most famous chef is........? Mario Batalli
8. Kitchen Confidential was written by....? Anthony Bourdain
9. What is Foeie Gras and why is it controversial? fatty goose liver,
10. Which ingredient in bread making makes the dough rise? yeast
11. What is a "julienne" e.g. of carrots? thin strips
12. Which sauce best accompanies a roast turkey? cranberry
13. What do we mean when we say: "season" the meat? add spices
14. What is a chowder? thick stew
15. What does "consomme" mean? broth
16. How would you serve absinthe? in a shot glass
17. Michael Smith is a famous .....................chef. (country of origin) English.
18. What is a "sommelier"? wine expert
19. Port is native to which country? Spain
20. Polenta is made from wheat, maize or barley? maize

1. What are the main ingredients of custard? Milk and eggs
2. What is a Granadilla? A fruit
3. Holland's best selling beer is...? Heiniken
4. Which is rarest: Black truffle or white truffle? Black
5. Which famous English chef is famous for the F word? F Ross Poirot
6. Yorkshire pudding is served with......(meat). Red meat
7. New York's most famous chef is........? Julia Childs
8. Kitchen Confidential was written by....?Anthony Bourdain
9. What is Foeie Gras and why is it controversial? Goose liver - and you have to over feed the goose to get it.
10. Which ingredient in bread making makes the dough rise? Yeast
11. What is a "julienne" e.g. of carrots? A fancy cut
12. Which sauce best accompanies a roast turkey? Cranberry
13. What do we mean when we say: "season" the meat? Get the gameyness out of it.
14. What is a chowder? Thick soup
15. What does "consomme" mean? Bouillion or broth
16. How would you serve absinthe? In a snifter
17. Michael Smith is a famous .....................chef. (country of origin). Canadian
18. What is a "sommelier"? Wine steward.
19. Port is native to which country? Spain
20. Polenta is made from wheat, maize or barley? Maize

Let's do some nagging guys! Our food quiz needs more than just 3 entrants.

June food quiz answers:
1. milk, eggs
2. A passion fruit.
3. Heineken.
4. Black truffle.
5.Gordon Ramsey.
6. Roast beef.
7. Mario Batelli
8. Anthony Bourdain.
9. It is goose liver. It is infamous because geese are force fed to increase liver size!
10. Yeast.
11. Thinly sliced carrots.
12. Cranberry sauce.
13. Add salt and pepper.
14. A thick soup usually consisting of seafood.
15. A clear cold soup.
16. With cold water and a special spoon.
17. Canadian.
18. A wine expert in a restaurant.
19. Portugal.
20. Maize.

As so few foodies replied the Foodies of the month are Doc Guy and Loca for trying so hard.

As so few foodies replied the Foodies of the month are Doc Guy and Loca for trying so hard.

The only thing better than learning about food is eating it!